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Freshness & Sourcing

We source our chicken through trusted farm networks to maintain dependable standards. It is then portioned into curry-ready pieces with the skin removed for lighter home-style preparations.  With the skin removed during preparation, it offers a lighter option while retaining the natural flavour of the meat.

Clean & Careful Handling

Each piece is cut into practical portions that allow even cooking in curries and masala-based recipes. The skin is removed during preparation, resulting in a cleaner finish and reduced surface fat. Proper trimming and hygienic packing ensure the pieces are ready for seasoning and cooking.

Nutritional Highlights

Without the skin, this cut provides a leaner profile while still delivering quality protein. It contains essential nutrients such as vitamin B12 and minerals that support overall wellness. Its balanced composition makes it suitable for regular family meals without compromising on taste.

Storage Recommendations

For best results, store between 0°C and 4°C.

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Chicken

Chicken Curry Cut Without Skin

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